Product Storage

Answer: Store tea in vacuum-sealed bags or airtight containers in a cool, dry place, away from direct sunlight and humidity.

Answer: Pre-ground coffee should be used within two weeks of opening for optimal flavor. Seal the bag tightly and store it in a dry place.

Answer: Jasmine tea should be stored in a sealed bag or tin, away from sunlight and high humidity. It is best to keep it in a cool place and away from foods with strong odors.”

Answer: In this case, the tea can be lightly dried to restore the flavor. Coffee may not be usable if it has become damp.